Cookbook talk:Macaroni and Cheese (Baked)
(Redirected from Cookbook talk:Macaroni & Cheese (Baked))
Latest comment: 16 years ago by 85.211.21.99
We british people think you should remove the unnecessary amphersand (&) from the title. Such in the way of Spaghetti Bolognaise, Spaghetti Carbonara.
- The colloquial title of the dish is "Macaroni and cheese", for which the ampersand is an abbreviation. We cannot call it "Macaroni cheese", because that doesnt make alot of sense. --Whiteknight (talk) (projects) 02:02, 15 February 2007 (UTC)
Is this taken from http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_18422,00.html or vice versa? It's identical I think... (EAi on wikipedia 85.211.21.99 23:47, 15 November 2007 (UTC))
Not exactly identical-- this one includes tabasco sauce in the list of ingredients (but it isn't used) and calls for red instead of yellow onion...